FACT SHEET
| Olive variety | Koroneiki or Athinolia |
| Production zone | Crete or South Peloponnese |
| Colour | Bright green |
| Fruitiness | Well balanced |
| Tasting notes | Fine aroma of fresh apple and almond, light bitterness |
| Acidity | ≤ 0.5% |
| Process | Cold extraction within 48 hours from harvesting |
| Packaging | Printed Dorica glass bottles: 500mL Tins: 250mL, 500mL, 1L |
| Storage conditions | Cool and dry place, away from direct light |
| Serving suggestion | Ideal for: Fish and meat Salads, vegetables, legumes Pies, sauces and stews |
